Daily archives for July 20, 2012

Simple No-Cook Summer Meal ::: White Bean Salad

I ate a lot of meat in Ethiopia.  A lot.  Many times it was my only safe gluten-free option.  As tasty as it was, I was more than ready for some fresh fruits and vegetables when I got home.  This week I’ve been devouring bell peppers, tomatoes, carrots, cucumbers, strawberries, apples, and grapes. When I

Continue Reading »

24COMMENTS