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September 14, 2012

It’s not easy being green – Week 2 of the Whole Foods September Challenge

Since my update last week, I am happy to report that I’ve been feeling much better.  Going from whole foods only to whole foods + low FODMAP has been challenging (and a bit boring), but it seems to be working.  My typical meals look something like this. Protein with fruit and veggies from the green list.  I’ve also been eating a little peanut butter here and there to make sure…

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