Gluten-Free

DIY Hot Chocolate Stirs with Van’s Snack Bars

I’m over at Van’s Foods today teaching you how to whip up these fun Hot Chocolate Stirs. They are so easy and make a perfect treat or handmade gift for the holidays. Click here or on the photos below to learn how to make your own!

0COMMENTS

Kid-Friendly Thanksgiving Sides

I’m sharing some kid-friendly Thanksgiving side dishes on Van’s Foods blog today. Click on the photo to see the recipes!     Happy Thanksgiving!     Disclosure: I am a paid blogger for Van’s Foods.

0COMMENTS

Gluten-Free Wild Rice Stuffing

It’s the best meal of the year: Thanksgiving Dinner. I’m getting excited right now just thinking about it. The turkey, the mashed potatoes, the stuffing…it’s all so wonderful. I remember my first Thanksgiving after getting married. There were only four of us celebrating in a tiny apartment, but the table was loaded with food. We

Continue Reading »

1COMMENTS

Easy Party Appetizer: Nuts with Goat Cheese and Grapes

Last week I hosted a Noonday Collection trunk show. My friend Sarah drove up from Tucson so we could have fun trying on all the beautiful jewelry Noonday has to offer. I only added a few fifteen things to my Christmas wishlist. I set out a few simple appetizers for the guests. We had popcorn, antipasto bites,

Continue Reading »

2COMMENTS

Paleo Turkey Chili

My favorite part of Halloween is probably the annual “make-the-face-of-your-pumpkin” photo. That never gets old. What does get old? The heat. I know, we choose to live here, but can’t I just wear a scarf once in the month of October? No? Ok fine. I’ll just take my whiny self into the air-conditioned house and curl

Continue Reading »

1COMMENTS

Pumpkin Spiced Hummus

The first time Joe took a bit of hummus, he proudly exclaimed, “I love this humpus!” Yes, humpus. We laughed so hard that the name stuck. So if you come over and I put out a tray of veggies and humpus, please make sure to refer to it accordingly. For October entertaining, I love to

Continue Reading »

1COMMENTS

Quick Pickled Carrots with Garlic and Dill

This week I bought the GIANT bag of carrots at Costco and brought them home only to remember that we didn’t bring our BlendTec to Montana. Hmm, what to do with all the carrots? Then I remembered making garlicky pickled carrots a few years ago and instantly had a craving for them. I whipped these

Continue Reading »

0COMMENTS