Browsing through old photos, I decided to put together a visual post for today. Thankfulness in black & white. Project 365 Thanks What are you thankful for today? Share in the comment section below or link up a post of your own. photo credits: most photos taken by ashbstarr photography
If you have been reading my blog for any time at all, you know I don’t do product reviews very often. I have to be head-over-heels about a product to devote an entire post to it. Well, this new gluten-free bread is very exciting for our family and I couldn’t wait to share it with you! Canyon Bakehouse sent me three of their products to try last week, a loaf…
I think Sunday night has unofficially become Frittata Night at our house. We always have a pile of veggies from our Bountiful Basket or recent farmer’s market visit to use, and it makes for an easy meal that everyone enjoys. This week’s version included purple potatoes, kale, onion and Applegate bacon. We ate most of it last night with some fresh fruit, and I ate the leftovers for breakfast this…
Ever since my celiac diagnosis last August, I have been planning a comeback race. After feeling weak and tired for so long, I couldn’t wait to start training for an event. Any kind of event that would show the return of my strength, the return back to normal. First I planned to do an Urbanathalon 5k in the fall, but my back went out. I thought I could at least…
I hope you had a great week! Ours was filled with fun. We finally made it out to the ballpark to visit Jeff at spring training. We made it out for a day game on Wednesday and a night game on Thursday. The weather was perfect, and we had fun catching up with friends that we missed during the offseason. Leila started a new ballerina class. It was her favorite…
Remember a few weeks ago when I wrote about being thankful for clean water? I kind of left the post hanging, knowing there was more to say. Today is World Water Day so I thought I would dig a little deeper into moving from gratitude to action when it comes to clean water. 884 million people lack access to clean water. That’s almost 3 times the U.S. population. Our house…
Have you noticed that I’m on a bit of a coconut kick lately? I’m cooking just about everything in either coconut oil or coconut milk. I can’t help myself. This recipe is no different. I made a hot gluten-free breakfast cereal out of tri-colored quinoa and coconut milk, added maple syrup and topped it with pecans. A delicious and healthy way to start the day. You get protein and fiber…