Golden Beet Slices with Goat Cheese and Walnuts

It’s beet season!  Check out my newest appetizer recipe on Mamavation.

Excuse the blurry photo from my phone.  I did take real pictures of this dish, but they have been lost in the craziness that is my hard drive.

Speaking of craziness, did you hear?  I am going to Africa!

Africa!

I’ll tell you all about it in just a bit, but while you’re waiting, feel free to click on this link to see some of the sweet faces I will get to meet on my trip.

 

Eeeeeeee!  I am so excited!

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  • Jess @ Floptimism May 13, 2012 at 8:33 pm

    I just saw golden beets in the store and thought they looked awesome! Now I have a reason to go back and try them!

  • Rachel May 15, 2012 at 5:25 am

    Congrats on the Africa trip! I want to travel out of the country but eating out of the country has me stressed. Have you found any good resources? I have been gluten free for 3 years and still have trouble eating in American small towns. When I visit my in-laws I eat Amy’s frozen meals for most meals.

    • inspiredrd May 15, 2012 at 3:24 pm

      Rachel, the only resource I know of so far is Gluten-Free Traveller. It will be an interesting trip for sure, I am really praying that I can stay away from gluten!

  • Meredith @ DareYouTo June 25, 2012 at 4:22 am

    Never had golden beets! Only the regular ole red ones. Adding to my list because these look so good