Who doesn’t love the summery flavors bursting from a caprese salad? I know I do! If you are serving someone who is following a vegan or dairy-free diet, this version works perfectly. Simply substitute the typical mozzarella with fresh avocado. Try finding different brightly colored tomatoes at local farmers’ markets or grow your own.
Find the full recipe on Mamavation.com.
This salad is beyond gorgeous! Summer on a plate! Love the idea of avocado!
Thank you Serena!
Love it! I have been eating this for the past week. Delicious!
Love this recipe and love your blog! I am so happy to have discovered it today though Today’s Letters. I can’t wait for more inspiration!
Oh yay Allison, thank you for stopping by!
[…] The heirloom mini tomatoes are for another round of Vegan Caprese Salad. […]